Food

Israeli cuisine is as diverse as the population which makes up this gastronomic country. Food here is generally of a very high standard, and immigrants from around the world mean that almost every genre and type of food is available. Not tipping in sit-in restaurants that have waiters is frowned upon, but is accepted for signalling atrocious service. It is standard to give 10%-15% (or more for exceptional service). 20% tip is considered generous. Including a service charge in the bill is no longer legal in Israel and should not be paid. In recent years, restaurants have been charging a “security fee” – roughly ₪1-2 per person. However, this fee is not mandatory, and it is common to ask for the fee to be removed from the bill, as well you should.

Most restaurants accept credit cards, but do not accept personal checks. If you wish to include the tip in your credit card charge, state this before paying. Not all restaurants accept tips on credit cards.